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Shock Freezing Chamber FastCold BCF 2-T3

Shock Freezing Chamber  FastCold BCF 2-T3

Type of equipment: Shock Freezing Chamber

Manufacturer: FastCold

Model: BCF 2/1-T1

Country of Manufacture: Russia


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Model description

  • Chamber with a floor (the chamber floor is made in the form of a four-layer sandwich panel: sheet AISI 304 stainless steel, 9 mm plywood, insulation - polyurethane foam, AISI 304 stainless steel).
  • The walls of the chamber are made of three-layer sandwich panels 80 mm thick, interconnected by tie locks.
  • The outer skin is made of galvanized steel with a white polymer coating.
  • The inner lining of the chamber is made of food-grade AISI 304 stainless steel. There is a tray for collecting condensate from the evaporator; there is a drain outlet in the wall panel.
  • The door has a right or left hinge arrangement (optional), with a perimeter seal.
  • The electronic control unit is installed on the remote console.
  • The swivel design of the fan panel provides service access.
  • The chamber condensate drain is made of a flexible hose.
  • Control over the temperature regime of the refrigerated and frozen product is carried out by the probe sensor installed directly in the product, or by the set time.
  • The refrigerant R404a is used.

Standard equipment

  • Chamber
  • Condensing unit based on a semi-hermetic Bitzer compressor and condenser (Italy)
  • Specialized evaporation system for intensive cooling and freezing
  • Condensing unit based on the semi-hermetic compressor Bitzer and condenser (Italy)
  • Temperature probe for controlling the cooling and freezing process
  • Accessories of a premium class of the European producer

Additional Available Options:

  • external covering from AISI 304 stainless steel
  • without floor (stainless steel tray 2 mm thick mounted on a heat-insulating plastic gasket)
  • heated ramp
  • AISI 304 stainless steel trolley of 20, 25 and 25 levels for baking sheets 600 * 800mm or GN 2/1 gastronorme containers
  • baking sheets from food AISI 304 stainless steel 600 * 800 mm
  • UV-lamp for disinfection of the room
  • an additional door for organizing a tunnel-type chamber
  • wooden box packaging for transportation over long distances

Technical specifications

Dimensions (WxDxH) 1650*3085*2650
Weight, kg: Cabinet 1100
Capacity 3 trucks at 20 levels for 600*800 baking pans or GN 2/1 container
Blast chilling capacity in 90 min. kg 450
Shock freezing capacity in 240 min. kg 300
Blast chilling temperature range °C:: +90/+3
Temperature range of shock freezing °C +90/-18
Electric power kW, not more than 16,2
Power supply 380/50/3

Who trusts us

We work with many companies whose needs include shock cooling and deep freezing of products. Here are just a few of our customers who already have Fast°Cold™ fast cooling.